I made these to accompany the appetizers we served on Christmas dinner. They’re delicious.

2 sticks unsalted butter

1/2 lb grated Parmesan cheese (I grated mine freshly, I don’t know if it makes a difference)

1 3/4 flour

1. Heat the oven to 350F

2. Beat together the cheese and the butter

3. Add in the flour to form a stiff dough. (The second time I tried this recipe, I had to add in some melted butter. The cookies turned out just fine, but spread a little more)

4. Roll the dough into three logs, and slice the logs into cookies 1/4th in thick.

5. Bake for about 17 minutes, or until the edges are golden brown.